No. To preserve the intentional ambiance of our space and for the safety of all guests, outside food, beverages, and decorations are not permitted.

We do not currently offer gluten-free dishes. As a boutique venue, our curated menu is designed to complement the ambiance and dining experience we provide. We appreciate your understanding.

While our menu is intentionally limited to complement the Dinner & Show experience, we offer a vegan flatbread pizza and a variety of salads that are suitable for vegetarians.

Yes. We do allow our guest to bring their own wine. There is a $25 corkage fee per bottle.

Yes. Tickets cover the performers’ fee only. Food and beverage purchases support the operation of our lounge. A $40 minimum spend applies to parties of up to 4, and a $45 minimum spend applies to parties of 6 or more, excluding taxes, service charge, and gratuity.

No. Dinner is not included unless specified. A $40 minimum spend applies to parties of up to 4, and a $45 minimum spend applies to parties of 6 or more, excluding taxes, service charge, and gratuity.

Yes. To preserve the intimate, unhurried experience that defines Chayz Lounge, a minimum food and beverage purchase applies per guest. For most evenings: • $40 per person for parties of up to 4 • $45 per person for parties of 5 or more These amounts exclude tax, service charge, and gratuity. For Vino & Vinyl evenings, the experience is intentionally lighter. On those nights, the minimum is $25 per guest, as noted on the event page and reservation platform. Our tables are reserved for extended stays and are not turned throughout the evening. The minimum helps sustain the atmosphere, service, and care that make each visit feel intentional.

Yes. Our Chef’s Selections are thoughtfully composed, offering refined dishes meant to be savored, delighting the palate and enhancing the rhythm of the experience. View our Food & Drink (https://www.chayzlounge.com/foodanddrink)menus.

No. Gratuity is not automatically included in your check. Gratuities for your server and bartender are welcomed and greatly appreciated.