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Chayz Lounge
Chayz Lounge Brunch

Sunday Jazz Brunch

Located on Meeting Street in the heart of the River District in West Columbia, SC., Chayz Lounge is the premier jazz bistro renowned for combining the finest contemporary jazz and rhythm & blues acts with a wonderful dining experience in an elegant, upscale atmosphere.  Time spent at Chayz Lounge is a retreat to an elegant room filled with a symphony of sounds, aromas of delicious dishes, and repose in what feels like your own private living room.

 

Sunday Jazz Brunch at our place is a perfect way to escape the norm and unwind. Experience a relaxing afternoon of delicious dishes, wine & mimosas paired with contemporary jazz.  Join us from 12pm - 3pm. Reservation is required.

 

NOTE: All brunch items are freshly prepared when you order. We understand that this may cause a slight delay in your meal, and we thank you in advance for your understanding and patience.

 

Signature Selections

 

CRAB CAKES

Two perfectly seasoned crab cakes prepared with chunks of sweet blue crab & jumbo lump crab meat.

$24

CREOLE SHRIMP & GRITS 🌶️

Large shrimp sautéed in our savory creole sauce. Served over creamy, stone ground grits & garnished with tomato, red onions, 

chives & shaved smoked gouda cheese.

$26

PAN SEARED SALMON & EGGS

Salmon filet marinated in our savory sauce & seared. Served over scrambled eggs with toast or biscuit.

$19

SEAREED SALMON BLT

Salmon filet marinated in our signature sauce & perfectly seared, crisp applewood smoked bacon, fresh European-style lettuce, sliced tomato & herb mayonnaise. Served on toasted Artesano bread.

$19

Classic Selections

BACON LOVERS BOWL

Eggs, applewood bacon, cheddar, Monterey Jack cheeses, peppers & onions. Served over creamy, breakfast potatoes, or grits.

$16

CLASSIC BLT

Crisp applewood smoked bacon, fresh European-style lettuce, sliced tomato & mayonnaise. Served on toasted Artesano bread.

$11

FRENCH TOAST

Two slices of French Toast dusted with cinnamon, powdered sugar & served with maple syrup. Served with crisp applewood smoked bacon.

$17

THE ULTIMATE OMELETTE

Ham, bell peppers, onions & a blend of cheeses. Served with breakfast potatoes or grits

$17

Bread Options: Wheat toast, white toast, or fresh baked biscuits

Extras / $3: Grits, eggs, breakfast potatoes, bacon

Salads

BOOM BOOM SHRIMP SALAD

European-style lettuce, grape tomatoes, carrots, red onions & cucumbers, topped with oven roasted shrimp tossed in our delicious, creamy, sweet with a hint of spice Boom Boom Sauce. Served with extra Boom Boom Sauce on the side.

$19

CHAYZ SIGNATURE SALAD

European-style lettuce, grilled chicken, cherry tomatoes, egg, carrots, bacon, red onions, sliced cucumbers & Colby-Jack cheese.

$16

GARDEN SALAD

European-style lettuce, cherry tomatoes, red onions, carrots, sliced cucumbers & Colby-Jack cheese

$13

HONEY GLAZED SALMON SALAD

Atlantic salmon filet marinated & baked in our savory sauce. Topped with balsamic glaze, brown sugar & honey roasted pecans.

Served over a salad with European-style lettuce, tomatoes, cucumbers & carrots.

$19

THAI SHRIMP SHRIMP SALAD

European-style lettuce, grape tomatoes, red onions, carrots, cucumbers. Topped with oven roasted shrimp tossed in our delicious house-made sweet with a hint of spice garlic infused Thai sauce.

$19

Salad Dressing Options: Ranch, raspberry vinaigrette, balsamic vinaigrette, oil & vinegar, olive oil blend

Vegan Options

 

BEYOND BURGER SALAD

European-style lettuce, cherry tomatoes, carrots, bacon, red onions, sliced cucumbers & vegan cheese topped with a 100% plant-based Beyond Burger® patty.

$15

PERSONAL FLATBREAD PIZZA

EVOO, vegan cheese, onions, bell peppers & cherry tomatoes.

$14

LOADED BEYOND BUGER 

A 100% plant-based Beyond Burger® patty topped with vegan cheese, European-Style lettuce, onions & peppers on a bun.

$16

Desserts

CHOCOLATE OVERLOAD CAKE

A decadent four layer chocolate cake filled with milk chocolate mousse, finished in chocolate ganache & covered with dark chocolate bark pieces.

$11

DOUBLE DECKER STRAWBERRY SHORTCAKE

Layers of New York-Style Cheesecake, yellow shortcake, strawberry jam, and strawberry mousse. Finished with a light strawberry

glaze and graham crumb.

$11

NEW YORK-STYLE CHEESECAKE

Rich, creamy & delicious! Baked in a buttery graham cracker crust. Topped with cherries or strawberries.

$11

SOUTHERN PECAN PRALINE CHEESECAKE

Pecan praline baked using butter & brown sugar with praline cream swirled into our creamy New York-Style Cheesecake. Finished with more pecan praline & caramel.

$11

Sunday Mixers

We do not serve spirits or our Signature Cocktails on Sundays. Enjoy our selection of wines, beer, bubbly, and mimosa in six flavors.

BELLINI

A delicious blend of sparkling wine, white peach juice with a splash of wild raspberry.

$26 BOTTLE

MIMOSAS

Champagne mixed with your choice of the following chilled juice:

Chayz Tropical Fruit Punch  .  Cranberry  .  Orange  .  Mango  .  Pomegranate  .  Pineapple  .  Lemonade

Arnold Palmer .  Chayz Tropical Fruit Punch or  Cherry Bomb (Maraschino Cherry & Pineapple juice blend) 

$11 GLASS  |  $26 CARAFE

ENTRÉES  |  DESSERTS

 

COCKTAILS  |  MOCKTAILS 

WINE LIST

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Food/Beverage Return & Exchanges: Our dishes are prepared to order by our very own Chef Augusta using only the freshest ingredients. Changes or exchanges to your order cannot be made once it is sent to the kitchen. We cannot cancel, refund, or issue credit if you change your mind, don't like or mistakenly order an item. Additionally, there is no returns, exchanges, or refunds on beer, wine or alcohol served.

All prices are subject to change without prior notice

Minimum Purchase Requirement: A minimum spend of $25 per person in food and/or drinks is required—not including taxes and gratuity. If your total purchase falls below this requirement, you will be charged for the difference. Additionally, an 18% gratuity will be added to all of your food and drink purchases. 

 

Please keep in mind that the average spend per person on food and beverage is $65. We encourage you to budget accordingly and come with an appetite to enjoy our delicious cuisine.

 

Health & Safety: The health and safety of our patrons, and staff is our highest priority. Please DO NOT ENTER our establishment if you have a fever, severe cough, sore throat, or other COVID or flu-like symptoms. Temperature check and hand sanitation is done upon your arrival.

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